Double Chamber Vacuum Sealer - DZ-500/2SB
- 1. Double chambers vacuum packaging can finish the whole programs of vacuum extraction, gas flushing,sealing, cooling and exhaust automatically
- 2. Gas flush consists of an inert gas such as Nitrogen, Carbon Dioxide, etc. Which is injected and removed to eliminate oxygen from the packet.
- 3. This technique is called MAP (Modified Atmosphere Packaging).
- 4. Most common application include Coffee, Snack Food, Meat, Poultry etc.
- 5. Increases shelf life, preserves food quality and prevents discoloration especially in Meat.
- 6. Uses 30mm wide paper or poly band.
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SPECIFICATIONS |
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|---|---|---|
| 1 | VOLTAGE | 380v/50hz |
| 2 | HEATING POWER | 1.5Kw |
| 3 | VACUUM PUMP CAPACITY | 40m3/h |
| 4 | VACUUM PRESSURE | <1.33kpa |
| 5 | VACUUM CHAMBER VOL.(mm) | 580x550x110 |
| 6 | SEALING LENGTH (mm) | 500x10 |
| 7 | No. of HEAT STRIPS | 4 |
| 8 | DIMENSIONS | 260x780x960 |
| 9 | WEIGHT | 220KG |
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